• Ingredient: Beef Striploin (Short Loin)

• Whole cut weight: 6–12 kg

• Carton weight: Approximately 25–30 kg

• Storage: –15°C to –18°C

• Shelf life: 12 months from the manufacturing date printed on the packaging

• Directions for use: Cook directly without thawing

• Ingredient: Eye round

• Whole cut weight: 6–12 kg

• Carton weight: Approximately 25–30 kg

• Storage: –15°C to –18°C

• Shelf life: 12 months from the manufacturing date printed on the packaging

• Directions for use: Cook directly without thawing

• Ingredient: Oyster blade

• Whole cut weight: 6–12 kg

• Carton weight: Approximately 25–30 kg

• Storage: –15°C to –18°C

• Shelf life: 12 months from the manufacturing date printed on the packaging

• Directions for use: Cook directly without thawing